Serving ice cream to a crowd

Plain hosting and buying math for parties, schools, weddings, offices and small shops.

This section is for anyone serving ice cream to a group: parents, teachers, church, school and office organizers, party and wedding planners, and small shop or truck operators. It helps you buy the right amount, keep it cold and store what is left.

Start with the scoop sizes chart or the guide to keeping ice cream cold at a party. The Scoop Planner shows how much to buy for your group, and storage and safety advice comes from FoodSafety.gov, the FDA and university extension services.

Charts

Guides

  • How long ice cream lasts

    How long ice cream lasts in the freezer

    Ice cream kept at 0 F stays safe for as long as it stays frozen, but it keeps its good texture for only a couple of months.

  • Keeping ice cream cold

    How to keep ice cream cold at a party

    To keep ice cream cold at a party, pack it in a well-insulated cooler with dry ice on top, or with salted ice if the event is short.

  • Calories and nutrition

    Ice cream calories and nutrition facts

    A 2/3 cup serving of plain vanilla ice cream comes to about 182 calories by our arithmetic from USDA data, and the same serving of rich vanilla comes to about 355.

  • Cone sizes

    Ice cream cone sizes: cake, sugar and waffle cones

    Cone makers measure cones in inches, not ounces, so buying the right size takes a little translating.

  • Party and sundae bar planning

    Planning an ice cream party or sundae bar

    This guide shows you how much ice cream and how many toppings to buy per guest, how many scoops come out of a gallon, and how to keep everything cold and safe on the table.

  • Toppings list

    Ice cream toppings list

    This is a full ice cream toppings list, sorted by type, with survey numbers on what people pick most.

  • Ice cream truck or trailer

    Hiring an ice cream truck or trailer for a party

    Booking an ice cream truck for a party comes down to four things: the price per person, the vendor’s minimum, the local permit rules, and a short list of questions you ask before you sign.

Other sections

  • Tools

    Ice cream calculators

    Calculators that turn a few numbers into amounts you can shop or cook with.

  • Make

    Making ice cream at home

    Base formulas and fixes for CREAMi, bowl, compressor and no-churn ice cream.

  • Flavors

    Ice cream flavors

    Meet 66 ice cream flavors in nine groups, each with a moon badge showing how easy it is to find.

  • Types

    Types of frozen desserts

    See what sets gelato, sorbet, frozen custard and other frozen desserts apart, from milkfat and air to how each is made.

  • Prices

    Ice cream prices

    A monthly tracker of U.S. ice cream prices, based on federal labor statistics.

  • Days

    Ice cream days

    A calendar of ice cream days, from National Ice Cream Day to flavor days.

  • Facts

    Ice cream facts and history

    Ice cream facts and history with cited sources, plus a glossary in plain words.